Friday, February 26, 2021

Next 3rd of March, Celia Martínez, Postdoctoral Researcher of Nutritional Genomics and Epigenomics Group, will give the seminar: “Overcoming limitations in ultra-processed food research: a new UPF consumption assessment tool”.

This seminar will be celebrated through Zoom Webinar at 12:00h.

Admission is free and pre-registration is not required.

Come and join us in this link: 

Seminar PDF